A Cocktail A Day: Week 1 in Round Up
- Claire
- Jul 31, 2015
- 5 min read
Discalaimer: If you are under the legal drinking age in your country scroll past whilst contemplating your underage liver. If you're of legal drinking age remember to never drink on an empty stomach and always drink in moderation. Alcohol is not advised whilst pregnant or breastfeeding, no alcohol was consumed by this nursing mum during this project, and no babies or toddlers were sent down the slippery path to alcoholism. If you need further information or advice don't hesitate to check out https://www.drinkaware.co.uk
I don't get all that much spare time as a mum of a nursing infant and a boisterous toddler, so I have embarked on something that's quite close to my previously nicknamed 'Drunk Girl' roots, making a cocktail a day! Obviously as I'm still nursing it's a bad idea for me to pickle Bel's liver a cocktail at a time, (though I've seen research that indicates a single cocktail will have little effect on my breast milk, I feel this is a time for that 'better safe than sorry' adage) so I'm also trying to make a mocktail alternative each day. I've also been looking into molecular gastronomy, so I'm going to try and add a twist to some of the cocktails I make.
Monday: Sparkler
Today I shall be making a Sparkler. This isn't an official cocktail, but it's on the menu at one of the local University's Student Union owned venues, and I have a bit of a soft spot for it.
The Mocktail
I have to admit, having tasted it, I can't think of a better alternative than to simply pour out a bottle of J2O Glitterberry.
The Cocktail
This is a cocktail served in a martini glass which is an unusual blend of Cointreau and Smirnoff Gold with a little cranberry juice to keep your tonsils intact.
Ingredients
1 shot of Smirnoff Gold
1/2 shot of Cointreau
2 shots of Cranberry juice
juice of 1/2 a lime
Equipment
Boston shaker*
Jigger (or a mug, depends how many people you're serving, and how bad a day you've had)
Ice
Martini glass (or just a tumbler, sippy cup, bowl, some means of serving)
Strainer (not a tea strainer, you want the gold flecks to make it into the glass)
Method
Take the glass half of your tumbler and put all your ingredients apart from the tonic water in, fill the rest of the glass with ice cubes, secure the tin half of your shaker in place and give it a thorough shake (over the sink if you're worried about your carpet) glass side pointing away from you incase the whole thing explodes.
Strain into your glass, top up with tonic water and enjoy!
I forgot to take a picture, so I will come back and add one at some point!
*any shaker will do, including the slightly leaky three part cocktail shaker you haven't used since your student days, but there's something about a boston shaker that just feels that little bit more classy
Tuesday: Blue Lagoon
The Mocktail
Ingredients
Blue food dye (oh my god just a tiny bit!)
Juice of half an orange
Lemonade
Ice cubes
Tools
Mixing receptacle
tea strainer
Tall Glass
sundae spoon
Method
Pour a little Orange juice and a few drops of blue food dye into your mixing receptacle and give them a good stir, transfer to your glass through a sieve pop in your ice cubes, top up with lemonade.

The Cocktail
Ingredients
2 shots vodka
1 shot Blue Caracao (This is just a blue dyed orange liquor, so really any orange liquor and a bit of blue food dye will do)
6 shots Lemonade
Ice cubes
Tools
Highball Glass
Cocktail spoon
Method
First pop your ice into your glass, pour in your spirits and then give it a good stir, pour in your lemonade and give it a further gentle stir. Pass to someone who isn't nursing a baby.

Wednesday: Cosmopolitan
The Mocktail
Ingredients
1 shot of Orange Juice
3 shots of Cranberry Juice
Juice of half a lime
Orange peel twist
Tools
Boston Shaker
Ice
Method
Shake all but the orange peel in your shaker with the ice, double strain into a glass, twist the orange peel and run it round the glass, drop it into your glass and voila!
The Mocktail lacks the burn the vodka gives to the Cocktail, but it's otherwise very pleasant.
The Cocktail
Ingredients
1.5 shots of Vodka
0.5 shot of Cointreau
2 shots of Cranberry Juice
Juice of half a lime
Orange peel twist
Tools
Boston Shaker
Ice
Method
Shake all but the orange peel in your shaker with the ice, double strain into a glass, twist the orange peel and run it round the glass, drop it into your glass and voila!
Thursday: Woo Woo
The Cocktail
Ingredients
2 shots Vodka
1 shot Peach Schnappes
4 shots Cranberry juice
Tools
Shaker
Ice
Method
Shake everything with ice in the shaker, strain and serve.
Friday: Sex on The Beach

The Cocktail
Ingredients
1 shot vodka
1 shot peach schnapps
1 shot orange juice
2 shots cranberry juice
Tools
Shaker
Ice
Method
Shake everything with ice in the shaker, strain and serve.
Saturday: Bloody Mary
The Mocktail
It' pretty much goes without saying that the mocktail for this is the same as the cocktail but without the alcohol. A great plus is that this is a bit of an acquired taste (especially if you have a tendency to use as much tabasco as tomato juice!) so if you're trying to keep your alcohol free status on the down-low this is quite a good drink to go for, it was always one of my fall backs.
The Cocktail
Ingredients
1shot vodka
tomato juice
Worchester sauce
tabasco sauce
I'm a bit lacking in suplies for this rather shockingly, I'm all out of celery salt, but I've got some celery bitters coming next week that I'm dying to give a go, so I will come back and update this!
This is a drink that I tend to stir and I'm sticking with that today, the thing about tomato juice is it's a bit 'bitty' so if you're making several drinks you absolutely can't get away with not washing your shaker thoroughly between drinks (obviously in a bar you'd definitely be giving that bad boy a wash, but at home I could make say a woo woo and then a sex on the beach as they're the same ingredient wise but the sex on the beach has the added orange juice ingredient.
The Twist
My sister who is a bit of a whizz at cocktails (I hear she's referred to as the Cocktail Queen) says this is a cocktail that should be made with gin rather than vodka, thus I figured I needed to give it a go.
Ingredients
1 shot gin
150ml tomato juice
5 generous shakes worchester sauce
5 generous shakes tabasco sauce
Having given this a go I have to say I'm a convert. I find that vodka burns quite a bit, but the gin and the tomato spicy mix that makes your Bloody Mary mix sing in harmony. Those of you who know me will probably find that a bit of a shock, I can't walk within 100 meters of a bottle of gin without retching normally.
Sunday: Blood Clot Shooter
So I'm not really sure that shooters and cocktails mix all that well, so today I'm bringing you just the alcoholic drink I'm afraid.
The Shooter
Ingredients
White rum
Double cream
Grenadine
Tools
Shot glass
Spoon
Method
Pour about half of your glass full with the run, carefully layer the grenadine using the back of your spoon or the flat end if your bar spoon has one, then do the same with your cream. Shoot it back and enjoy!
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